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Wednesday, March 31, 2010

Sweet Tropics Fruit Salad


1 large stalk of celery, cut into 1/2 -inch cubes
3 golden kiwi fruits, peeled and cut into 1/2 -inch cubes
1 cup jicama peeled and cut into 1/2 -inch cubes
1/4 cup finely minced red onion
1 medium mango (ripe but still firm), peeled and cut into 1/2 -inch cubes
1 jalapeno pepper, seeded and finely minced
3 tablespoons fresh lemon juice
1 tablespoon extra -virgin olive oil
4 tablespoons finely chopped fresh mint leaves
 
Peel and chop ingredients as directed. Combine ingredients in a large bowl and stir to coat. Add salt to taste. Serves 6 to 8 (recipe can be doubled)

www.freecookingrecipes.net

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